Celebrate Thanksgiving with a touch of refined European elegance by featuring Veal Ossobuco from HorizonFineFoods.com on your holiday table. This timeless Italian masterpiece transforms tender, milk-fed veal shanks into a show-stopping centerpiece that combines comfort and sophistication in every bite. Each cross-cut shank surrounds a rich, marrow-filled bone — the “osso buco,” or “bone with a hole” — that gives this dish its signature flavor and luxurious texture.

At Horizon Fine Foods, our veal is carefully sourced for premium tenderness and quality, then expertly trimmed and vacuum-sealed for convenience and freshness. These shanks are ideal for slow braising — the low, gentle cooking that turns veal into buttery, fall-off-the-bone perfection. As the meat simmers in a fragrant mix of wine, broth, tomatoes, onions, carrots, and herbs, it develops a deep, velvety richness that captures the essence of slow-cooked indulgence.

For serving, pair your Veal Ossobuco with traditional saffron risotto, creamy polenta, or smooth mashed potatoes to soak up the flavorful sauce. Top it off with a bright gremolata of lemon zest, garlic, and parsley to add a fresh and aromatic finish.

Perfect for intimate gatherings or elegant dinner parties, Horizon’s Veal Ossobuco offers an unforgettable twist on the traditional Thanksgiving meal. It’s a dish that celebrates the season’s warmth while adding international flair — ideal for those who appreciate fine dining at home.

Bring something truly special to your Thanksgiving celebration this year with Horizon Fine Foods’ Veal Ossobuco — a meal that’s as impressive as it is comforting, handcrafted to delight every guest around your holiday table.

🦴✨ Available now at HorizonFineFoods.com — order today to make your Thanksgiving feast an extraordinary culinary experience.